Prep Time: approx. 15 Minutes.
Cook Time: approx. 6 Hours .
Ready in: approx. 6 Hours 15 Minutes.
Makes 6 to 8 servings.

3 pounds beef brisket
1 (1 ounce) package dry onion
soup mix
1 cup water
1/2 teaspoon garlic powder
1 teaspoon freshly ground black pepper
1/4 cup all-purpose flour

Directions

Preheat oven to 275 degrees F (135 degrees C).

Coat the inside of an oven roasting bag with flour.

Place brisket inside of bag.

Pour water over the brisket and sprinkle on garlic powder, dry onion soup mix, and ground black pepper.
Seal bag.
Using a fork, make two sets of holes in the top of the roasting bag.

Lay bag in a broiling pan.

Bake in a preheated oven for 6 to 8 hours.